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Mother’s Day in Gettysburg

Treat your mom to something special this Mother’s Day at the Gettysburg Hotel. We’re excited to host our annual brunch in the Grand Ballroom to help celebrate how special a mother can be. We’ve got something for everyone with our savory and sweet dishes.

SUNDAY, MAY 13th, 2018
11:00 A.M. – 3:00 P.M.

Reservations are required. Call (717) 337-2000 to reserve.


Adults: $32.00 per person
Seniors, 65 & Over: $27.00 per person
Children, 12 & Under: $14.95 per person
Children, Under 4: Free
Prices do not include tax and gratuity.


New England Clam Chowder
Exotic Mushroom Bisque

Assortment of Breads

Salad Station
Mixed Spring Greens and Chopped Romaine
Assorted toppings to include: English Cucumbers, Herbed Tomatoes, Garlic Croutons, Marinated Mushrooms, Gorgonzola Cheese, Shredded Parmesan, Shredded Carrot, Artichoke, Asparagus, and Assorted Dressings
Amish Macaroni Salad
Roasted Curried Shrimp
Marinated Vine Ripened Tomato
Grain Medley
Tarragon Chicken Salad
Broccoli, Colby, and Prosciutto

Charcuterie & Cheeses
Smoked Duck, Garlic Sausage, Capicola Ham
Country Pâté, Cajun Sausage, Serrano Ham
Saga Blue Cheese, Long Horn Cheddar, Fresh Mozzarella, Smoked Salmon
Breads and Crostini
Mustard and Jams

Carving Station
Salmon Florentine Wellington with Herbed Cream Sauce
Pork Steamship with Pear Chutney

Entrées & Sides
Carved Sirloin Medallions with Tangy Barbecue Sauce
Spicy Salmon with Andouille Creole
Thyme Marinated Chicken with Citrus Bouillon
Orange Roughy with Roasted Corn Relish
Cheese Manicotti with a Seafood Fricassee
Pesto Scalloped Potatoes
Fresh Vegetable Medley
Roasted Fingerling Potatoes
Candied Brussels Sprouts
Buttered Green Beans

Dessert Station
Orange Buttercream Layer Cake
Southern Style Pecan Pie
Berry Shortbread Tarte
Coconut Cream Bombe
Lemon and Cream Cheese Custard Cake
Mini Cheesecakes
Chocolate Chunk Brownies
Caramel Ganache Chocolate Cake
Blueberry Cobbler White Chocolate Cheesecake

Download our 2018 Mother’s Day Menu